Chemodex

5-FAM (high purity)

CHF 180.00
In stock
CDX-C1009-M02525 mgCHF 180.00
CDX-C1009-M100100 mgCHF 541.00
More Information
Product Details
Synonyms 5-Carboxyfluorescein
Product Type Chemical
Properties
Formula C21H12O7
MW 376.32
CAS 76823-03-5
Source/Host Chemicals Synthetic
Purity Chemicals ≥99% (HPLC)
Appearance Yellow-orange solid.
Solubility Soluble in water, DMSO or DMF.
Identity Determined by 1H-NMR.
Declaration Manufactured by Chemodex.
Other Product Data

Click here for Original Manufacturer Product Datasheet
Our product description may differ slightly from the original manufacturers product datasheet.

InChi Key NJYVEMPWNAYQQN-UHFFFAOYSA-N
Smiles OC1=CC=C(C23C(C=CC(C(O)=O)=C4)=C4C(O3)=O)C(OC5=C2C=CC(O)=C5)=C1
Shipping and Handling
Shipping AMBIENT
Short Term Storage +4°C
Long Term Storage +4°C
Handling Advice Protect from light and moisture.
Use/Stability Stable for at least 2 years after receipt when stored at +4°C.
Documents
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Product Specification Sheet
Datasheet Download PDF
Description

5-FAM is the amine-reactive purified single isomer of 5,6-carboxyfluorescein and is used for labeling peptides, proteins and nucleotides through the interaction of carboxylic acid with primary amines. It has been used to develop a variety of green fluorescent reagents and small fluorescent molecules due to its relatively high absorbance characteristics, excellent fluorescence quantum yield, and good water solubility. The probe has also found application in studies of liposome-cell, cell-cell, and liposome-liposome interactions and in related studies on lipid bilayer structures. Spectral data: λex = 494nm; λem = 518nm. Carboxyfluorescein is better retained in cells than is fluorescein, its pKa of ~6.5 is lower than the cytosolic pH of most cells (pH ~6.8-7.4). Carboxyfluorescein is commonly employed as a polar tracer.

Product References

(1) E. Ralston, et al.; Biochim. Biophys. Acta. Biomembr. 649, 133 (1981) | (2) R. Fischer, et al.; Bioconj. Chem. 14, 653 (2003) | (3) M. Tokmina-Roszyk, et al.; Biopolymers 100, 347 (2013) | (4) V.A. Povedailo, et al.; J. Fluoresc. 30, 629 (2020) | (5) L. Cheng, et al.; Front. Bioeng. Biotechnol. 11, 1310258 (2023)

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