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Chemodex
Capsaicin from Capsicum annuum
Product Details | |
---|---|
Synonyms | 8-Methyl-N-vanillyl-trans-6-nonenamide; N-[(4-hydroxy-3-methoxyphenyl)methyl]-6E-8-methyl-nonenamide; NSC 56353 |
Product Type | Chemical |
Properties | |
Formula |
C18H27NO3 |
MW | 305.41 |
CAS | 404-86-4 |
Source/Host Chemicals | Isolated from Capsicum annuum. |
Purity Chemicals | ≥95% |
Appearance | White crystalline solid. |
Solubility | Soluble in ethanol, benzene, ether or chloroform. |
Identity | Determined by NMR. |
Declaration | Manufactured by Chemodex. |
Other Product Data |
Click here for Original Manufacturer Product Datasheet |
InChi Key | YKPUWZUDDOIDPM-SOFGYWHQSA-N |
Smiles | COC1=C(O)C=CC(CNC(=O)CCCC\C=C\C(C)C)=C1 |
Shipping and Handling | |
Shipping | AMBIENT |
Short Term Storage | +20°C |
Long Term Storage | +4°C |
Handling Advice |
Keep cool and dry. Protect from light and moisture. |
Use/Stability | Stable for at least 2 years after receipt when stored at +4°C. |
Documents | |
MSDS | Inquire |
Product Specification Sheet | |
Datasheet | Download PDF |
Primary active component of the heat and pain-eliciting lipid-soluble fraction of Capsicum pepper. Acts as an agonist at the vanilloid receptor (VR1; TRPV1) receptor, a ligand-gated non-selective cation channel. Capsaicin elicits a sensation of burning pain by activation of TRPV1 on small, non-myelinated polymodal C-type nociceptive nerve fibers. It has been shown to have antinociceptive, anti-inflammatory, anti-obesity, neuroprotective and anticancer effects.
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